These are the last moments of 2014! Time to DO SOMETHING!!
Guess what! I made candy bark and it was really easy! Just three ingredients and five minutes of prep time!
Follow along for a step by step tutorial!
Ingredients: Candy Melts by Wilton. I used light cocoa and while vanilla. Almonds. I used whole, salted almonds.
Materials: A shallow plastic container or baking sheet, parchment paper, 2 microwave-safe mixing bowls to melt candy, 2 spoons, microwave.
Step One: Line the shallow plastic container with parchment paper.
Step Two: Empty the bag of chocolate candy melts into one of the mixing bowls. Melt candy according to instructions on package. (It took me approximately 2 1/2 minutes on 50%.)
Step Three: Mix the whole almonds into the melted chocolate.
Step Four: Spread the mixture onto the parchment paper. If you'd like, add whole almonds on top of the mixture as well.
Step Five: Empty approximately 1/3 of a bag of the vanilla candy into the other mixing bowl. Melt candy according to instructions on package. (It took me approx. 1 1/2 minutes on 50%.)
Step Six: Drizzle the white chocolate over the almond chocolate.
Step Seven: Cover and chill until hardened.
So quick! So yummy!
Thanks for em"bark"ing on this adventure with me! Next I'll give you a few ideas for packaging your candy bark! Happy New Year!!
